His Royal Highness was given a tour of the distillery by Shane Fraser, Production Manager, which included being shown the distillery’s new mashing and fermentation control system, and being introduced to the company’s longest serving employee, Alistair Miller, Mashman, who joined the company in November 1972. To mark the occasion of the visit during the distillery’s 175th anniversary year, His Royal Highness filled a commemorative cask with new spirit. The sherry hogshead will be matured on site at Glenfarclas until it is ready for bottling, possibly during the distillery’s bi-centenary year in 2036.
With an interest in international trade His Royal Highness was briefed on the company’s exports to more than fifty countries worldwide, by Robert Ransom, Director of Sales and Marketing. To conclude the visit His Royal Highness was presented with a bottle of the Glenfarclas Chairman’s Reserve, a limited edition of 1296 bottles released for the distillery’s 175th Anniversary.
